Over the edge of the cup.
The coffee world is big and we can talk about it for hours. Nevertheless, just talking about beans, roasting & co. is not enough for us. That’s why you’ll find (almost) everything that suits us and our coffee here. It’s delicious. And well done. From eco-design to inspiring people and their adventures. And of course their coffee preferences. Which brings us back to the beginning.
Garden. Water. Coffee grounds.
Why not to underestimate coffee grounds. Especially in the garden, it is an almost-all-rounder: it helps against pests without massacring them. It helps in the compost heap. And it also works in irrigation water.
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Saving energy? No problem! Here are 5 simple tips.
Saving energy is actually a year-round topic, but it's especially useful in winter with all the snuggling, cooking, and indoor living: So here are the 5 most simple but effective tips for saving energy in the kitchen.
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The go-to cake from the pan.
Plum cake is always delicious. But this one, the plum cake from the pan (!), really can't be beaten. In our opinion. What do you think?
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Let’s go, summer! Iced Coffee with Strawberries.
There are plenty of iced coffee recipes out there - but with strawberries? Sounds tempting, but also a bit weird for coffee purists like us. What do you think?
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Luxury. Time. Coffee.
Does luxury equal money? Freedom? Status? A few thoughts on "Why the luxury industry is booming" - and what this has to do with our organic coffee.
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Is everything that claims to be organic actually organic?
If you want to make a difference when grocery shopping - environmental protection, fewer chemicals, more animal welfare, more fairness - you are faced with a dense jungle of seals and certificates. Some of them sound great, but they are not. So here are the organic labels that are really worth their name.
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