Stripping? Picking? The harvest season 2021 has begun! Learn more about the crucial factors of a good coffee harvest. And find out, what patience and diligence taste like.
Nadine Herbrich from recyclehero about the courage to turn things upside-down, about letting yourself get carried away and a huge cup of Mount Hagen coffee.
Why being slow is faster and what it has to do with Kilimanjaro. A chat over coffee with Ulli Trültzsch, photo editor for Womens Health and Soul Sister.